Hey Y’all! After harvesting those watermelon whatcha gonna do with all dem seeds!!? Did ya know you can roast them just like you do pumpkin seeds..yeppers and they’re just as nutritious and delicious😋!!! I
Whatcha Need:
Watermelon Seeds
Cinnamon
Cayenne Pepper
Himalayan Salt
Olive Oil
How it's Done:
Preheat your oven to about 375.
Wash your seeds and dry'em.
Add the washed and dried watermelon seeds in a baggie.
Now add ya olive oil and sprinkle with your seasonings
Place on a baking sheet and cook for 10 minutes.
Turn'em and cook 6-10 more minutes.
Cool'em on paper towels. We look them in salads and as a quick snack.
Sunni D💙
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